The menu of Rasa Senang is particularly extensive, as you can see in our restaurant at ease. The appetizer menu is a wide selection of Indonesian delicacies. These starters are mouth watering, as are all other Indonesian specialties ...
Cold appetisers
301 Shrimpcocktail
Cocktail of Icelandic shrimps in a creamy saus
303 Krupuk
Made from shrimps, served in a basket
304 Emping
Made from Melindjo beans, served in a basket
305 Casave
Made form the cassave plant, served in a basket
Warm appetisers
321 Springrolls (2 pieces)
Richly filled with various vegetables, small springrolls (vegatarian)
322 Résoles (1 piece)
Crispy baked pastry filled with chicken ragout
323 Pangsit Goreng
Crispy fried pancakes, served with a warm and spicy sauce
324 Pangsit Goreng Royal
Dough, filled with onions, meat and shrimps, fried and served with a warm sauce
325 Pisang Goreng (baked banana)
The original baked banana in batter fried and sprinkled with icing sugar
326 Pangsit Udan Mas
Balls of meat / shrimp paste, surrounded by dough, fried and served with a spicy sauce
327 Martabak
Dough envelope stuffed with minced beef and vegetables
Soups
350 Soto Ajam
Lightly spiced broth with sliced chicken, egg, bean sprouts, rice noodles, fried onion and celery
351 Soto Madura
Clear broth with sliced beef and a variety of fresh vegetables brunoise
352 Tomatosoup
light sweet soup in which fresh tomatoes and many soft herbs have been used
353 Pansitsoup
Doughballes filled with meat and shrimps in a light herbal broth
354 Soto Ajam Lagi
Spicy broth with sliced chicken, egg, bean spouts, sohoen, froed onion and celery